Mike Dirnt on cover of 'Best Of' Oakland Magazine
Mike Dirnt is featured in the July issue of Oakland Magazine. His resturant, Rudy's Can't Fail Cafe was picked by as a Readers Choice for Best Diner.

"A few words about breakfast: green eggs and ham. Lunch: buffalo salad. Friday night dinner: Mr. Roadie’s fish and chips. And late night: chocolate shakes. Rudy’s Can’t Fail Cafe dabbles in a little bit of everything and does it all with flair, from omelets, scrambles, and towering hash-brown creations to salads, burgers, and chicken-fried steak, all plated up in big, bold, bright diner style. Good, honest food for the masses at affordable prices, the Rudy’s business model since 2002."


You can read the full entry about "Rudy's" over in our magazine section. Or if you prefer, you can actually read the entire issue online.

Visit Oakland Magazine.com for more info about this issue.
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